LLC "Shevchenkovsky plant of food products"
Instant and instant cereal flakes are suitable for cooking cereals, baking bakery products, puddings, casseroles. Added to granola, cheese and yogurt. This is one of the few types of product that is suitable for both regular and dietary nutrition.
Produced from peeled and pre-steamed before conditioning, cereals.
Various types of exposure to flakes during cooking (flattening, slicing, heat treatment) allow you to save all vitamins, amino acids and other useful substances.